Northern Ireland Champion Sausage Maker


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PORK

All our pork is bought locally and we receive a fresh delivery five days a week. We are careful to select only the top grades as lesser grades can be fatty , poor tasting and not tender.

See below for our top pork products.

Loin chops These can be grilled, fried, baked or Bar-B-Qued and will go well with most marinates.
Pork Fillet The most tender piece of pork. Very easy cooked
Gammon Leg of pork cured with a secret dry cure, great any time not just Christmas
Stuffed Fillet Fillet with homemade stuffing and apricots.
Back Bacon Homemade back that cooks and tastes like bacon really should.
Stuffed Roast Loin with homemade stuffing, a family favourite.
Stuffed Chops For people who only want a small piece of stuffed pork.