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BEEF
All
our beef is bought locally and is fully traceable
back to the farm. We still buy bone in beef and hang
it for at least twenty- one days, ensuring tenderness
and flavour. All our beef can be cut to whatever form
required by our customers.
See
below for our top ten beef products.
Top 10 beef products.
| Topside
& Silverside Roast |
The
ideal roast, anytime. |
| Chump
Steak |
For
grilling or frying. |
| Sirloin
Steaks |
Grilling,
always tender and easy cooked |
| Fillet
Steak |
Everyone
favourite for a special treat. |
| Frying
Steak |
Fries
quickly and make an easy meal. |
| Steak
Pierces |
For
stews or curry's. |
| Beef
Stir Fry |
With
a creamy Diane sauce. |
| Beef
Olives |
Thin
slices of topside with home-made stuffing rolled
in the centre |
| Peppered
Steaks |
Any
of the above steaks marinated in a light oil and
peppers. |
